A Lesson in Greek Cuisine - Full Day Cruise

Rating
5/5
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Duration
8 hours
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Min age
1
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Tour type
A Lesson in Greek Cuisine - Full Day Cruise
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Max people
100

Embark on a full-day voyage from Alimos Marina aboard our spacious motor sailer. Your morning begins with a hands-on Greek cooking class led by our onboard chef, where you'll master the art of authentic souvlaki. Then enjoy the crystal clear waters of Moni Islet, a small uninhabited islet that is home to peacocks and deer. During the swimming stop, our crew will serve lunch buffet style with vegetarian options included. After lunch, we stop in Aegina Town for free time to explore the island, try the local pistachio products and especially the homemade ice cream. You'll discover your hidden cooking talents, soak up the sun on deck, and return to the marina as the afternoon light turns golden.

Learn authentic Greek souvlaki from a professional chef

Full day exploring the Saronic Gulf coastline

Multiple swimming stops in small bays/Islets

Family-friendly |perfect for kids and pregnant ladies because of the staibilisers

Private standard cruise · Departs from Alimos Marina, south Athens. Free parking inside the marina

8 hours of cooking, swimming, and cruising

Spacious Interior and Exterior Areas

High Safety Standards including portable AED

Permanent Crew throughout the year

  • Hands-on cooking class with onboard chef
  • Souvlaki lunch prepared by the group
  • Buffet lunch with veggie options prepared by our chef
  • Open bar with water, soft drinks, beer, and wine
  • Multiple swimming stops
  • All cooking equipment provided
  • Professional permanent crew
  • Kids welcome

Exclusions

  • Hotel transfers
  • Towels
  • Full Day Semi-Private Cruise to Aegina with Greek Cooking Experience

    Duration: Approx. 10:00 AM – 6:00 PM
    Departure: Alimos Marina

    Embark on a refined semi-private cruise from Alimos Marina to the enchanting island of Aegina and experience the Saronic Gulf with comfort, authenticity, and effortless style.

    Please arrive at the marina by 9:45 AM for boarding ahead of your 10:00 AM departure. Once on board our elegant motor sailer, built in 2024, meet your permanent crew and settle into spacious indoor and outdoor lounges designed for relaxed all-day cruising.

    As we glide across the Aegean waters, enjoy your first swimming stop in crystal-clear seas, the perfect introduction to your day at sea.

    Shortly after, our onboard chef will welcome you to a hands-on Greek cooking lesson where you will learn how to prepare traditional souvlaki using premium Mediterranean ingredients. Expect a relaxed, social atmosphere filled with storytelling, laughter, and authentic aromas.

    We then continue toward Agia Marina in Aegina, where you will have free time to explore charming streets, browse local shops, enjoy seaside cafés, or simply soak in the island’s laid-back rhythm.

    Back on board, we anchor for a second swimming stop while the crew prepares a generous BBQ lunch buffet, freshly grilled before your eyes. Dine on deck surrounded by endless blue and experience Greek hospitality at its finest.

    Stabilizers ensure smooth sailing, while optional sail navigation, weather permitting, adds a touch of traditional maritime charm. With two dedicated chefs, a highly experienced crew, and thoughtfully designed spaces, every detail is curated to deliver comfort, safety, and effortless enjoyment.

    Return to Alimos Marina by approximately 6:00 PM carrying flavors, memories, and the feeling of having experienced Greece from its most beautiful vantage point the sea.

    Please note: Itineraries and swimming stops are subject to weather conditions and sea state. Routes may be adjusted at any time to ensure the safety and comfort of all guests. Alternative arrangements will be provided if necessary.

    Frequently asked questions

    For more frequently asked questions, check out our FAQ page.

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    Rates
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    € 165.00 EUR
    price per person for scheduled cruises and per yacht for private cruises
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